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We deliver premium A5 Wagyu worldwide

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B2B Partners

100% Fullblood Japanese Wagyu

Japan's Masterpiece, Your Table.

Premium A5 Wagyu, meticulously selected from Japan's finest farms. Direct to your door with uncompromising quality.

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Certificate of Authenticity
A5 Grade Guaranteed
SFA Approved (SG)
USDA Compliant (US)
Single Farm Origin

Best Sellers

Chef's Choice
Ribeye Steak

Thick-Cut Ribeye

Marbled perfection, 2-inch thick cut. BMS 10+.

$248 / 350g
Wagyu Burger

Minamiyama Burger Patties

100% A5 Wagyu ground, pack of 4. The ultimate burger experience.

$88 / 4 patties
US BBQ Series
Wagyu Brisket

Full Packer Brisket

The 'cheat code' for BBQ lovers. Low-melting fat (25°C) delivers melt-in-mouth texture effortlessly.

$580 / 5kg
US BBQ Series
Thor's Hammer

Thor's Hammer (Bone-in Shank)

Impressive centerpiece for smoking. Wagyu fat renders beautifully for ultimate juiciness.

$320 / 2.5kg
Asia Family Series
Sukiyaki Slices

Sukiyaki & Hot Pot Slices

Pre-sliced Round/Chuck Roll. A5 flavor at family-friendly prices. Direct shipping to SG/HK.

$98 / 300g
Asia Family Series
Yakiniku Set

Yakiniku Variety Set

Assorted cuts for Japanese BBQ. Perfect portions for weekly family gatherings.

$128 / 400g
B2B Chef's Exclusive
Wagyu Tongue

Wagyu Tongue (Gyutan)

Ultra-rare export. Compliance-cleared for premium Omakase and creative Western cuisine.

Contact for Pricing
Partner Inquiry
B2B Chef's Exclusive
Hanging Tender

Skirt & Hanging Tender

Diaphragm cuts with strict sanitary compliance. Exclusive supply for top Japanese restaurants.

Contact for Pricing
Partner Inquiry

Shop by Experience

Japanese Farm
Wagyu Cattle
Marbled Beef

From Osaka to the World

At Minamiyama, we believe in absolute transparency. Every cut of beef you receive comes with complete traceability — from the single farm where it was raised, through our artisan processing facility in Kansai, to your table.

Single Farm Source

Miyazaki, Kagoshima prefectures

Shokunin Craftsmanship

Master butchers in Osaka

VSP Technology

Vacuum skin packaging freshness

Learn More About Us

Don't Ruin It

Master the art of preparing A5 Wagyu with our expert guides

Perfect Thawing

Preserve every drop of precious juice. Learn the 24-hour refrigerator method.

Watch Guide →

No-Oil Searing

A5 Wagyu has enough fat. Master the dry pan technique for perfect crust.

Watch Guide →

Pairing Perfection

Wasabi vs salt. Wine vs sake. Discover the perfect accompaniments.

Watch Guide →
Wagyu Society

The Wagyu Society

Join our exclusive club and receive curated A5 Wagyu selections delivered monthly. Members enjoy 15% savings and early access to limited cuts.

Connoisseur

$299/month

500g premium selection

Collector

$899/month

2kg + rare cuts

Join The Society

Become a Partner

We're expanding our global network. If you're a licensed importer, distributor, or premium restaurant in UAE, Taiwan, or other markets, let's talk.

  • Volume pricing & dedicated account manager
  • Marketing support & training materials
  • Flexible MOQ & custom packaging
  • Full compliance documentation support
Apply for Partnership
Premium Restaurant